Konnyaku kinuta (Beni)

This colorful and moderately sour red cabbage and beetroot slaw is wrapped in a konnyaku sheet flavored with bonito extract.

Tori koya sand

Surimi is mixed with chicken, beans, and carrots and sandwiched between koya-tofu (dried tofu).
The dish is seasoned gently with natural dashi broth and cut into bite-sized pieces for ease of use.

Asparagus salmon salda (500g)

Smoked salmon trout and asparagus tossed in mayonnaise. Serve as a small bowl or as a topping for gunkanmaki or salad.

Smoked salmon (Katami・dai) (750g)

This is authentic smoked salmon, made by carefully smoking natural sockeye salmon with cherry wood chips.
Enjoy the deep flavor.
*The product price is for one salmon fillet. The minimum weight per fillet is 750g.
Please note that each salmon is filleted by hand, so there may be some variation depending on the size of the individual salmon.

Salmon tataki (Yuzu Fumi) (500g)

The surface of the salmon trout is seared and then seared to give it a subtle yuzu scent.
It is sliced ​​into easy-to-handle sizes and sandwiched between pieces of bread, making it easy to separate and take out even when frozen. Each package contains about 40 slices.

Sumoke salmon (Katami) (650g)

This is authentic smoked salmon, made by carefully smoking natural sockeye salmon with cherry wood chips.
Enjoy the deep flavor.
*The product price is for one salmon fillet. The minimum weight per fillet is 650g.

Tori no Konsai No Attakani (Warmly simmered chicken and root vegetables)

Chicken and root vegetables simmered with plenty of ginger to warm you from the inside.
We use a lot of root vegetables that contain dietary fiber, so make it a habit to chew your food well!

[Menu]
Main dish: Warmly simmered chicken and root vegetables.
Side dishes: Yuba and komatsuna salad

*Side dishes may change without notice.
*Rice is not included in the bento.
*This is not an allergy-friendly item, so please be careful if you have allergies.

Fish somen red(100g)

This somen noodle dish is made with minced fish meat. It can be added to soup dishes to add color, or simply eaten with wasabi and soy sauce.

Tandoori fu chicken

The tandoori chicken is seasoned with spices that will whet your appetite.
The chicken is moist and tender,low fat and high protein.
Recommended for your health.

[Menu]
Main dish: Tandoori-style chicken
Side dishes: Creamed Chinese cabbage
　　　　　　Chickpea and tuna salad

*Side dishes may change without notice.
*Rice is not included in the bento.
*Please note that this is not an allergy-friendly option, so please be careful if you have allergies.

Tonkatu no funwari tamagotoji

Fried foods can be enjoyed in a refreshing way with tartar sauce made from pickled shallots.
Nutrition your body and mind with this well-balanced menu.

[Menu]

Main dish: Fried horse mackerel with tartar sauce
Side dishes: Pork and kimchi
Green beans with sesame dressing

*Rice is not included in the bento.
*This bento is not suitable for allergies, so please be careful if you have allergies.

Saba no gomaage

Mackerel, which contains DHA, is dressed with two colors of sesame seeds rich in Vitamin E and a secret ingredient of Japanese pepper.
We have packed it with the desire to take care of your hard-working body.

[Menu]
Main dish: Deep-fried sesame-seared mackerel
Side dishes: Komatsuna and konnyaku salad
Kiriboshi daikon radish

*Side dishes may change without notice.
*Rice is not included in the bento.
*This is not an allergy-friendly item, so please be careful if you have allergies.

Aji no furai tarutaru

Fried foods can be enjoyed in a refreshing way with tartar sauce made from pickled shallots.
Nutrition your body and mind with this well-balanced menu.

[Menu]
Main dish: Fried horse mackerel with tartar sauce
Side dishes: Pork and kimchi
Green beans with sesame dressing

*Side dishes may change without notice.
*Rice is not included in the bento.
*This bento is not suitable for allergies, so please be careful if you have allergies.