Hotate shinjo(500g)

This scallop shinjo has a smooth texture and a rich flavor. Cut it into bite-sized pieces and enjoy it as an appetizer or soup topping.

Ebi shinjo (500g)

This shrimp dumpling has a smooth texture and a rich shrimp flavor. Cut it into bite-sized pieces and enjoy it as an appetizer or soup topping.

Hikiage yuba (20 pcs)

The yuba is seasoned using high-temperature, high-pressure cooking. Natural dashi is used to give it a refined flavor and a soft finish.

Shiitake koya sand (5 pcs)

Shiitake mushrooms and carrots are mixed into a tofu base and sandwiched between freeze-dried tofu. Elegantly seasoned with natural dashi stock. Soft and chewy.

Ebi koya sand (5 pcs)

The freeze-dried tofu is finely ground and combined with shrimp to bring out the delicious flavor. The natural dashi stock gives it a refined flavor and a soft finish.As soon as the stock runs out from February 2024, we will ship a renewed product that does not use synthetic coloring agents and is amino acid-free.

Age sanshoku (20pcs)

Burdock, asparagus, and carrots are wrapped in tofu-based body and fried tofu, and then elegantly seasoned to create soft, easy-to-handle bite-sized pieces.

Mini kushiten (25 pcs)

The minced fish is cut into bite-sized oval shapes and skewered to make it easier to eat. The flavor of the minced fish is strong, and the skewers are also visually appealing.

Ebi kuwai chigiri (500g)

This dish is a perfect combination of the plump texture of the shrimp and the pleasantly crunchy texture of the arrowhead. (Autumn/winter limited edition)

Yaki yuba tsutsumi (kaisen) (15 pcs)

The soft meat of salmon, squid legs, and shrimp is wrapped in yuba. The top is browned to give it a more authentic finish.

Yaki yuba tsutsumi (kani) (15 pcs)

The soft crab meat is wrapped in yuba. The top is browned to give it a more authentic finish.

Chakin yuba (15 pcs)

The delicious meat, mixed with vegetables, is wrapped in yuba. It is a long-selling product of Dichichinmi and is highly rated for its taste.

Shake tsutsumi (15 pcs)

This steamed dish is made by wrapping shredded salmon in soft flesh. It has a light flavor and can be used in a wide variety of dishes.