HOME > Products > Appetizer > Konnyaku kinuta

Konnyaku kinuta

Storage temperature
: Keep Frozen(-18℃ or below)
Product No.
: 204241
Dimensions:
(approx.)diameter 30/33 x length 170mm
Weight
: (approx.)120g /piece
Package
: 36 pieces
Main Ingredients
: Cucumber, daikon radish, thin egg omelet, carrot, herring egg, yuzu skin, konjac powder
JAN code
: 4904811242412
Best before date
:450days from date of manufacture

Nutritional Information (per 100g)

Calories
: 100kcal
Protein
: 3.4g
Fat
: 3.5g
Calories
: 14.3g
Sodium equivalent
: 1.6g

※These values are approximate.

Allergy information

  • Shrimp
  • Crab
  • Walnut
  • Wheat
  • Soba
  • Egg
  • Dairy
  • Peanut
  • Almond
  • Abalone
  • Squid
  • Salmon roe
  • Orange
  • Cashew nuts
  • Kiwi fruit
  • Beef
  • Sesami
  • Salmon
  • Mackerel
  • Soy
  • Chicken
  • Banana
  • Pork
  • Macadamia nuts
  • Peach
  • Yam
  • Apple
  • Gelatin
  • Seafood

Product Features

Konnyaku with fish roe is formed into a sheet and rolled up with carrot, cucumber, daikon, yuzu peel and thinly sliced egg in the shape of a kinuta.

Cooking Instructions

We recommend thawing after cutting and removing plastic wrap while frozen.
After thawing, please eat as is.

※Ingredients may be subject to change. Please request product information sheets and other materials for the latest information.

Contact

Reception hours
JST9:00~17:00 Mon.- Fri.
Holidays
Weekends, Public holidays, Year-end and New Year holidays, Summer vacation
TEL

Headquarters

0721-31-9000
FAX
06-6625-7171
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