HOME > Products > Deep-fried > Yuba shojin maki

Yuba shojin maki

Storage temperature
: Keep Frozen(-18℃ or below)
Product No.
: 202611
Dimensions:
(approx.) Length 45 x Width 30 x Height 15mm
Weight
: (approx.)22g /piece
Package
: 20 pieces x 16pcs
Main Ingredients
: Lotus root, soybean skin, edamame, carrots, hijiki
JAN code
: 4904811226115
Best before date
:450days from date of manufacture

Nutritional Information (per 100g)

Calories
: 122kcal
Protein
: 4.1g
Fat
: 2.7g
Calories
: 21.3g
Sodium equivalent
: 0.3g

※These values are approximate.

Allergy information

  • Shrimp
  • Crab
  • Walnut
  • Wheat
  • Soba
  • Egg
  • Dairy
  • Peanut
  • Almond
  • Abalone
  • Squid
  • Salmon roe
  • Orange
  • Cashew nuts
  • Kiwi fruit
  • Beef
  • Sesami
  • Salmon
  • Mackerel
  • Soy
  • Chicken
  • Banana
  • Pork
  • Macadamia nuts
  • Peach
  • Yam
  • Apple
  • Gelatin
  • Seafood

Product Features

Hijiki, carrots, and edamame are mixed into the lotus root base and then wrapped in yuba.
When deep fried, the crispy yuba on the outside and the sticky lotus root inside create an addictive contrast.

Cooking Instructions

Eat frozen or thaw and cook.

※Ingredients may be subject to change. Please request product information sheets and other materials for the latest information.

Contact

Reception hours
JST9:00~17:00 Mon.- Fri.
Holidays
Weekends, Public holidays, Year-end and New Year holidays, Summer vacation
TEL

Headquarters

0721-31-9000
FAX
06-6625-7171
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